- Whole Grain
- Stone Ground
- Wheat Free
Product Description
Millet Flour has a subtle flavor, lots of vitamins and minerals, and adds a lovely creamy color to baked goods. Substitute 1/4 cup millet flour for an equal amount of unbleached white flour in any baked good (cookies, breads, pancakes… whatever you like) to add more nutrition and a unique flavor…. More >>
Bob’s Red Mill Whole Grain, Stone Ground Millet Flour 23 oz
Tags: Bob's, Flour, Grain, Ground, Mill, Millet, Stone, Whole

