Do You Know What’s In Your Food?

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What we eat and what our food is made of makes a difference in our lives. This book discusses some of the good, and not so good, things in our food. The book shows how sensible choices can make eating enjoyable and interesting…. More >>

Do You Know What’s In Your Food?

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Treating Chronic Hepatitis C

Hepatitis C is a slow and silent killer. The disease itself can remain dormant for years and then slowly begin to progress. Diagnosis is made through blood tests and a liver biopsy. Hepatitis C is a silent killer because many individuals infected with Hepatitis C have no symptoms for years.

When there are symptoms, they are usually mile. They include nausea, fatigue, depressed appetite, fever and headaches, along with abdominal pain. Not every individuals infected with Hepatitis C will have all of these symptoms.

Hepatitis C is generally contracted by coming into contact with infected blood or blood products, IV drug use or a needle stick accident. Individuals receiving blood transfusions or bloods products before 1992 are also at risk for contracting the disease.

» Read more: Treating Chronic Hepatitis C

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Exchanges for All Occasions: Your Guide to Choosing Healthy Foods Anytime Anywhere Fourth Edition

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“Exchanges for All Occasions is teemng with interesting facts on food values and is chock full of practical menu ideas.>”–Virginia Aronson, M.S., R.D., Harvard University, School of Public Health… More >>

Exchanges for All Occasions: Your Guide to Choosing Healthy Foods Anytime Anywhere Fourth Edition

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